Description

Introducing our tantalizing Nkwobi delicacy – a harmonious blend of succulent cow foot cooked to perfection and infused with a spicy palm oil paste. Often mistaken for Isi Ewu, Nkwobi boasts a distinct flavor profile that sets it apart.

As a popular eat-out meal, Nkwobi has become a staple in Nigerian restaurants, delighting taste buds with its delectable and mildly spicy nature. If you appreciate the enticing allure of flavorful dishes, our Nkwobi dessert is a must-try, promising a delightful experience that never fails to impress.

Crafted with care, our Nkwobi features a carefully selected combination of ingredients, including tender cow feet, rich palm oil, edible potash, calabash nutmeg, habanero pepper, crayfish, onion, and a blend of savory seasonings. Each element contributes to the unique and satisfying taste that makes Nkwobi a winner in any culinary setting.

Please note that while we strive to provide accurate information, actual product packaging and materials may contain additional or different details than those displayed on our website. We urge you to carefully review labels, warnings, and directions before using or consuming our Nkwobi. Your satisfaction and safety are of utmost importance to us.